Recipes

Bastirma & Soujouk Charcuterie


Charcuterie boards can be made with an array of any of your favorite foods. This one is made with Ohanyan’s sliced bastirma and Ohanyan’s soujouk, carrots, cucumber, sugar snap peas, mini heirloom tomatoes, olives, figs, dried apricots, Labneh, hummus, string cheese, flatbread.